Scientific-Practical Conference at ATSU

On February 20-21, 2020, a scientific-practical conference "Current Problems in Food Production and Modern Technologies" was held at the Akaki Tsereteli State University, funded by the Shota Rustaveli National Science Foundation within the framework of the grant project "Development of Healthy Food Production and Storage Technologies Using Rabbit Meat".

Scientific papers were presented at the conference by researchers, PhDs, and entrepreneurs from 30 academic institutions, research institutes of 12 countries.
Reports came from scientists from Uzbekistan, Armenia, Tbilisi and Batumi and from Kutaisi. Business discussions and ideas were shared. The presenters were given certificates. Guests were provided with a cultural program.

ვებ გვერდი ოპტიმიზირებულია შშმ პირებისთვის.